Eating organic foods cuts cancer risk, study suggests

People who eat organic food are 25 percent less likely to get cancer, according to experts who studied the diets of tens of thousands of volunteers. Researchers suggested chemicals and pesticides used on traditionally farmed fruit and vegetables may be responsible for causing the disease - which means eating organic food could help to prevent [...]

7 surprising benefits of eating more ginger

Give your pantry and fridge a quick scan. Do you see powdered or fresh ginger? If not, it's time to plan a trip to the grocery store—stat! That’s because this medicinal marvel, long touted in Chinese medicine and Ayurveda as a healing spice, actually has a significant amount of science to back it up. And it isn’t just [...]

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